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. Drain the grease and add olive oil and veggies and cook until tender. red pepper flakes, ground ginger, minced garlic and cornstarch. Keep in mind that firmer veggies may require a few extra minutes of simmering to become tender. I have made it twice since and it may possibly be our new favorite weeknight meal. Stir in soy sauce mixture and cook and stir until thickened, 1-2 minutes. First, ground beef is just easier to cook! In a large skillet, add ground beef and cook until halfway done. Snow peas, shredded or thinly-sliced carrots, baby corn, or bell peppers would all be delicious. Broccoli - You could use fresh or frozen, whatever you have on hand. Easy & delicious! The sauce is as simple as mixing all the ingredients together. Skip the take out and have the Asian flavors you love in this DELICIOUS Ground Beef & Broccoli Stir-Fry on the table in under 20 minutes! 1 lb ground beef; 5-6 cups frozen broccoli florets; green onions, thinly sliced; sesame seeds; cooked rice; Instructions. We love to have this beef and broccoli with white or brown rice, but it’s great all on its own, too. We've recently decided that it's time for me to re-enter the workforce, so when I'm not on the blog or in the car driving kids to soccer or gymnastics, I'm trying to find a position out in the world that lets me use my life experiences, social media experience and employment background! Tag @crazyforcrust on Instagram or hashtag it #crazyforcrust, Nutritional information not guaranteed to be accurate. In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until no longer pink. In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until no longer pink. I love that it was super simple and took no time at all to make. Add the sauce and the broccoli to the pan; stir to combine. I like to use a leaner ground beef for this recipe to keep it healthier, too! Add the broccoli and onion and cook over medium-high heat until crisp tender, about 4-5 minutes. Continue cooking until beef is done and broccoli is cooked to your liking. Drain the grease and add 1 Tablespoon olive oil to the skillet. After all, it relies on ingredients that you probably already have in your fridge/freezer/pantry, and it's a nice change of pace from spaghetti or meatloaf or Sloppy Joes when you've got ground beef to use up. Add the ground beef and cook until no longer pink, breaking apart and stirring as the meat cooks. Not only is it super simple to make, but this Easy Ground Beef and Broccoli will totally fill your take out fix in just under 20 minutes! The broccoli and rice are great ways to get the family to have a nutritious, satisfying dinner. Add a splash of Worcestershire sauce, if you like. Remove and set aside on a plate. It pretty much goes with anything – beef, chicken, ground turkey – so it’s great to keep the ingredients on hand whenever you want a stir fry. Read my disclosure policy. It’s a quick 30-minute dinner that has all the great flavor of the original, but made easy (and cheaper!) Add just a bit of oil  to a nonstick pan and brown ground beef over medium until almost done. Be sure to let me know onon Facebook, Instagram, and Pinterest! Plus, it’s avail at ShopRite, where I do most of my shopping! Increase the total soy sauce in the recipe to 3 1/2 tablespoons and increase the total honey to 1 1/2 tablespoons. Great flavors that the whole family can agree on. This post may contain affiliate links. Cook for 3-5 minutes, crumbling as you cook. Yum! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon. Dig deeper →. I will have to try this for the family. Post originally published on October 12, 2017. Add bell pepper, zucchini, snap peas, carrots, and mushrooms. I love Asian food, and this recipe is really simple. I am always looking for good backpacking meals! I’m on a mission to take the fear out of from scratch, whole foods cooking & share easy to make, approachable recipes that you can get excited about making! Join for FREE to start saving your favorite recipes. Make rice, or even better use some leftover rice you have. My family loves this recipe so much -- and I make it so often -- that I always keep the ingredients on hand. I can’t wait to try it. They’d love this! OMG I love korean food and I need to pin this! very happy! Having 3 active kids makes for a hectic schedule and I try to share content, recipes and other things that can help to make today's busy family life simpler, easier, or just plain more fun! For the first time I see broccoli which actually looks delicious! Great flavors that the whole family can agree on. Set aside. I think you will love it and so will your wallet – in the time it takes to order take-out you can have this easy dinner on the table! She lives in North Alabama with her husband, 2 kids, ages 15 and 10 and 2 SUPER SPOILED furbabies. If you’ve ever wondered how your take-out dishes always have a glossy-thick sauce that’s the trick! YUM YUM YUM< I love this type of meal! Add the olive to the same pan and, once it’s hot, add the broccoli and onions. May 3, 2020 by Tracy | Updated June 8, 2020 This post may contain affiliate links. ), Filed Under: Main Dishes, Recipes Tagged With: #createastir, #stirmakers, Brand Ambassador, Della Rice, Korean Beef, main meals, rice. Add garlic, ginger, and sesame oil, stirring until fragrant, about 2 minutes. Bring two cups of water to a boil. I love this recipe, it's my partners favorite meal. It has been our busiest month yet. I have kiddos playing volleyball, indoor soccer and basketball right now so it feels like we have something EVERY SINGLE EVENING. I love that you used ground beef! One family-pleasing dinner, coming right up! You can always add a little extra broth if too much sauce is evaporating due to additional cooking time. My One-Pan Asian Beef and Rice Skillet is on regular rotation at our house, but last week, I was craving something similar...yet different. But that doesn't mean they are eating take out and fast food! I'm a 40 something lifestyle blogger living in Connecticut with my husband and our 3 kids, plus a whole lot of assorted indoor and outdoor pets. This looks so yummy! I like to use natural oyster sauce with no added MSG, which I can typically find it at my regular grocery store. Let it bubble for a few more minutes and then thicken with a cornstarch slurry. Your email address will not be published. Remove the meat from the pan and drain off the excess fat. The hubby and kids enjoy it as well. My recipe has a savory sauce, fresh broccoli, and beef – just like the original but lightened-up and a lot less expensive. Mix together the sauce while the beef is browning. You don’t need a wok to make this stir-fry – a large skillet works great! Exclusive Member of Mediavine Food. If you love these flavors as well it is a must try for a family dinner soon, my kids gobble up even every bite of broccoli from their bowls. I have been looking for a recipe just like this and never found a good one that I can use. Perfect and only took like 20 minutes max. I love the simplicity of this recipe while still getting those iconic Asian flavors. I LOVE easy recipes. 1 1/2 lbs. 'Aunt Bee' has been married to the love of her life for 15 years! I do not have a rice cooker, and may have to get one. Hammersmith carpet cleaning services says. They’d be adding some extra pepper flakes though! Join thousands of others and receive . That being said, even though Beef and Broccoli is usually made with, well, beef and broccoli, it would be easy to change up the veggies in this dish. Head over to Della Rice on Facebook– they are giving away 50 rice cookers to 50 winners- or enter below! This looks like a delicious variation on a classic. I love eating Asian food – and this doesn’t look very complicated or that it takes too long to prepare. Add bell pepper, zucchini, snap peas, … This kind of recipe hits the spot for my hubs! However, since I don't always have flank steak or some other stir fry-friendly cut of beef on hand -- but I always have ground beef -- I decided to modify the traditional recipe into this simple, lightning-quick, one-pan Ground Beef and Broccoli. I used broccolini and sliced some carrots to go into this dish as well. Sesame Seeds - yes, we have a lot on hand at all times.Mainly so we can always whip up some Homemade Tahni From Scratch! sliced green onions and sesame seeds for garnish. Enter today's quick and easy Ground Beef and Broccoli! In a bowl, combine brown sugar, soy sauce, sesame oil. In a large skillet, add ground beef and cook until halfway done. Flank steak is delicious, but it can easily get over cooked and turn tough. . This dinner is also nicely balanced with protein and vegetables. This looks super yummy. Bring to a boil and cook for a minute or two, stirring occasionally, until the sauce is thickened. A 30 minute meal that's fakeout takeout! My son in law loves beef and broccoli. The cornstarch is what thickens the sauce, so don’t skip it.

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