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tendon food japanese

Tenju is used a box instead of donburi, but otherwise it is very similar to Tendon. Side ingredients are deep fried mixture of vegetables, small shrimp, shell and more called Kakiage. Both of us enjoyed the Singapore-exclusive, Complete your meal with the very reasonably-priced side dishes, ranging from, , a salad of Japanese spinach in sesame dressing, to, The icing on Tenya’s cake comes in the form of a, . "@type": "Person", Tempura Tendon Tenya is not a halal-certified eatery, but their food contains no pork or lard. Both of us enjoyed the Singapore-exclusive Tori Tendon ($9.90) the most out of the tempura menu. Complete your meal with the very reasonably-priced side dishes, ranging from $2.50 for a Chawanmushi and $2.90 for the Horenso, a salad of Japanese spinach in sesame dressing, to $3.90 for Truffles Fries drizzled with white truffle oil. "reviewBody": "Pros - Value-for-money - Quality ingredients - Well-cooked chicken tempura Cons - Tempura batter was slightly thick and lacking in flavour Recommended Dishes: Tori Tendon ($9.90), Tori Tempura Cold Udon ($14.30), Hokkaido Soft Serve ($2 nett) Opening hours: 11am to 10pm (last order at 9:30pm) Address: 181 Orchard Road, #B1-01, Orchard Central, Singapore 238896 " Main ingredients are deep fried shrimp, squid or sillago(sillaginidae). Tenjin (Shaw Centre). Its recipe of sauce for Tempura has not changed since it opened from 1887. Kamigata means a region reffering to the city of Kyoto and Osaka. However, the sweetness of the vegetables shone through, especially in the sweet potato and pumpkin. DFD paid for food reviewed unless otherwise stated. Tendon's ten means tempura, don means donburi which is rice bowl. Each of their menu items is also made with ingredients sourced from reputable producers in Japan, or Japanese-controlled producers in other parts of the world. Enjoy a present-day classic Japanese dish with this tendon tempura rice bowl recipe. We’ve had a recent flurry of international eateries opening in Singapore, and 15 October sees the opening of the latest Japanese import ─ Tempura Tendon Tenya, the number one tendon chain there with a history dating back to 1989.

Photos taken by Hay Thi. 20 Orchard Central Food Places Including Korean Buffets And A Japanese Food Hall, – Value-for-money Tenya is most popular Tendon restaurant chain, it opens their restaurants all over Japan. You can ask for less rice with a reduction of $0.50 in price. What is extra-unique about the Singaporean outlet is that it is semi-automated, with a robot server. – Well-cooked chicken tempura, – Tempura batter was slightly thick and lacking in flavour, Recommended Dishes: Tori Tendon ($9.90), Tori Tempura Cold Udon ($14.30), Hokkaido Soft Serve ($2 nett), Opening hours: 11am to 10pm (last order at 9:30pm), Address: 181 Orchard Road, #B1-01, Orchard Central, Singapore 238896, { Plus 10% OFF For DFD Readers, Menbaka Ramen Singapore – Famous Kyoto Fire Ramen Arrives With 1-For-1 Special.

"priceRange": "<$20", "@type": "Rating",

It had a fast-casual dining concept, priced only a third of the average price of tendon served elsewhere. Most popular theory is from Tempero in Portuguese language which means seasoning or spice in English. Tempura is a dish of deep fried shrimp, fish and vegetables. Known as Tenya, for short, they pride themselves on serving quality tempura rice bowls which are value-for-money. 9 Affordable Tempura Don Places With Tendon At $15++ Or Less. Well-marinated karaage is always a winner, but one of the two highlights in this tendon is the chicken breast tempura, which defied all expectations of chicken breast being the driest meat on the bird. The latter is a thinner variety of udon than your usual, and I would recommend having this cold to best enjoy its smooth, QQ texture. This tendon came with a selection of tempura: prawn, redfish, squid, pumpkin and french beans. © DanielFoodDiary.com Copyright © 2019. "image": "", It was also fried with seasoning flour like Nagasaki Tempura. Street stalls opened around riverside fish market in Nihonbashi and served deep fried fish and shrimp. One of them is that Hashizen in Shimbashi and Sansada in Asakusa stared Tendon in the end of Edo period(1603-1868). Kintaro-sushi is the first Negitoro restaurant . Especially, people in Nagasaki prefecture were influenced by Portuguese because Nagasaki was the only port for Western countries under the isolationist foreign policy by Japanese government of Edo period. – Quality ingredients Kamigata Tempura was introduced to east area of Japan called Kanto including Edo(Tokyo) in 17th century. Edomae means Edo style or Tokyo style now. This tempura specialist has 226 stores in Japan alone. Tenya offers a good selection of tempura that’s priced very affordably. Edomae Tempura removed seasoning flour because it was stall's dish. Address: 181 Orchard Road, #B1-01, Orchard Central, Singapore 238896

"itemReviewed": { There are many theories about the origin of Tendon. Tenya Singapore It is said that Japanese chef who worked in kitchen of Portuguese Christian missionary heard Tempero when he worked.

However, their Tendon often has only two deep fried shrimps because it is a dish additional to buckwheat noodle. You can also walk in just to buy the Hokkaido Soft Serve from their counter, but personally, I’ll be back to try it in the, If the queue at Tenya is too daunting, check out our, Opening hours: 11am to 10pm (last order at 9:30pm).

By the way, some restaurants serve a high class Tendon called Jo Tendon. On the other hand, there is other theory that Nakano in Kanda and Daikokuya in Asakusa starts Tendon in the begining of Meiji period(1868-1912).

* Follow @DanielFoodDiary on Facebook, Instagram and Youtube for more food news, food videos and travel highlights. Tendon's "ten" means tempura, "don" means donburi which is rice bowl. Buckwheat noodle(Soba) restaurants, Gyudon and Tendon restaurant chain also serve Tendon. When you travel Japan, it might to be a good idea to eat Tendon. The vegetables are aged for a month so that it gets crisper when it’s fried. Website Kogane Yama (Bugis Junction) It is possible to easily complete the Tendon sauce by diluting these sauce with water.

In addition, they often use Hontsuyu or Mentsuyu sauce sold by Yamaki or Kikkoman to cook it faster or without dashi, soysauce, sake and mirin. If you use leftover tempura from the previous day, re-heat tempura in the oven or oven toaster. }, Tenya actually opened its first store at Yaesu Shopping Mall located in Tokyo Station in 1989. chain there with a history dating back to 1989. , a tendon lined with Aomori Masshigura rice that was specially picked for its firm texture and clean taste to match with Tenya’s signature tare sauce. The reverse is also true – more rice at $0.50. This tendon came with a selection of tempura: prawn, redfish, squid, pumpkin and french beans. I particularly enjoyed the tare sauce here for being nicely savoury and not overly sweet, unlike at other tendon establishments. Overall, I thought it was a not-bad decent bowl, at a value-for-money pricing, though if you come expecting a bowl with more satisfaction you may leave slightly disappointed.

Tendon's ingredients are more various than other donburi dishes, Gyudon, Katsudon, Oyakon. It became popular soon, it was called Edomae Tempura.

People at that time called it Tendon, Tendon was born then. Oyakodon is the Japanese traditional don! This chicken bowl comes with karaage, chicken breast tempura, pumpkin, sweet potato, and a tempura soft-boiled egg. Enjoy for lunch, or as a light evening meal. Tempura is a dish of deep fried shrimp, fish and vegetables. "name": "Michelle" This was a media tasting at Tempura Tendon Tenya. This was a media tasting at Tempura Tendon Tenya. It is added deep-fried big shrimp or conger eel. Opening Hours: 11am – 10pm, Last Order 9:30pm (Mon – Sun), Other Related Entries Nakano in Kanda closed, but Daikokuya is still opening in Asakusa. Filling full? Tel: 6509 6838 These sauce are sold not only in many grocery stores in Japan but also in Amazon USA. With all that said, you still got to wait a while, say 10-15 minutes for your tempura bowls to arrive. 9 Tendon Specialty Restaurants In Singapore "ratingValue": 7.5, Sora Boru (313@somerset) Shio Tendon is seasoned with salt instead of sauce. Perhaps because it should be eaten doused liberally in tare, we found the tempura batter was a little clumpy and bland where we ate it without sauce. There are various Tendon except Jo Tendon, Shio Tendon, Kakiagedon, Tentamadon and more.

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